Alvinne
A 1200hl microbrewery located in the village of Moen. Their house yeast strain is called ‘Morpheus’ and was the inspiration to start experimenting with mixed fermentation, resulting in sour ales. Alvinne’s main mission is now to create innovative sour beers through a new style of Flemish blond sours by using the mixed fermentation method. You could call it the missing link between Oud Bruin and Lambic. Because of this, Alvinne has gained international attention and respect.
